Pudgie Revolution 2 - Pushing Your Pie Iron's Potential Book - by Liv Svanoe, Carrie Simon and Jared Pierce.
The second Pie Iron cooking book by the authors of our best selling, Pudgie Revolution. More innovative recipes that break the barriers of what you think may be made in a pie iron.
Printed on soy ink in the US with a quality metal spiral binding. Written by Liv Svanoe, Carrie Simon and Jared Pierce. 96 pages. 6" x 8". Published by Rome Industries, the original pie iron company since 1964.
